Menus designed to fit your brand, guests, and goals. Every drink costed and tested for speed before it goes on the menu.How it works
Fort Lauderdale bar consulting. Give the bartender room to make the drink.
Unfiltered Hospitality provides beverage consulting for restaurants, hotels, and bars in Fort Lauderdale, Florida. We are based in Miami and travel to work with your team on cocktail menus, bar setup, and staff training.
The glassware needs somewhere to go.
Our Fort Lauderdale bar consulting covers cocktail development, recipe costing, station setup, and staff training. You've approved the drinks, but making a round still sends the bartender across the bar for a glass and back again for a garnish. That trip adds up over a shift. We make the drinks at your stations with your team, check where everything lives, and work through the prep before the menu goes into service. The setup needs to make sense to the person working there on a busy night.
Fort Lauderdale beverage programs
Start with the bar your team actually works behind.
We help Fort Lauderdale restaurant owners, hotel teams, and independent bars plan new programs and improve existing ones. If you're opening, we work through the menu and station setup together. If the bar is already running, we look at where the team loses time making the drinks you sell. Fort Lauderdale is close to our Miami base, and we plan work on site around the tastings, prep, and training your team needs. Managers get support between visits.
What we do
Menus, systems, and training.
Three pieces of the Better Beverage Program, built for your concept and put in place on your floor. Quarterly support after launch keeps the standard.
Bar systems that keep quality high as volume grows so every move is easier, faster, and repeatable.How it works
Hands-on training that builds professional skills, consistency, and confidence across your entire team.How it works
Proof
Our own bar is The Sylvester in Miami.
We own and run The Sylvester in Miami, with our office in Hialeah, Florida. We handle recipes, prep, and training in our own operation. Our results page lists national client projects and the services delivered at each location. It does not currently list a Fort Lauderdale project. We travel from our Miami base to work with your team on site.
See all resultsReady to build a bar program that performs.
Tell us what you are opening or fixing. We reply with next steps for menu, systems, and training.
- Menus designed for your concept and guest
- Systems and training your team can run
- Operators who still work behind the bar
“Innovative training and new programming that revitalizes our offerings and aligns with Virgin Voyages.”