Menus designed to fit your brand, guests, and goals. Every drink costed and tested for speed before it goes on the menu.How it works
Detroit bar consulting. The next shift needs to know what's missing.
Unfiltered Hospitality provides beverage consulting for restaurants, hotels, and bars in Detroit, Michigan. We are based in Miami and fly in to build cocktail menus, write bar systems, and train your team on site.
An empty prep bottle is a bad way to find out.
Our Detroit bar consulting covers cocktail development, recipe costing, shift checklists, and staff training. If the opening bartender finds out about missing prep when the first order comes in, the handoff needs work. We walk through opening, shift change, and closing with your managers, then write down who checks each task and where the next team gets its notes. Your staff practices the routine at the bar, with time to work through anything that's unclear.
Detroit beverage programs and shift routines
Give each task a name and a time.
We help Detroit restaurants, hotels, independent bars, and hospitality groups put their menus and daily routines into writing. A checklist needs to say what gets done, who does it, and when a manager checks it. We include prep, restocking, station setup, and notes about anything the next shift will need. We fly in to work through the routine with your team and help managers adjust it between visits.
What we do
Menus, systems, and training.
Three pieces of the Better Beverage Program, built for your concept and put in place on your floor. Quarterly support after launch keeps the standard.
Bar systems that keep quality high as volume grows so every move is easier, faster, and repeatable.How it works
Hands-on training that builds professional skills, consistency, and confidence across your entire team.How it works
Proof
We run the shifts at our own Miami bar.
We own and run The Sylvester in Miami, and our office is in Hialeah, Florida. Prep, shift handoffs, and staff training are part of running our own bar. Our results page lists national client projects and the services delivered. We do not currently list a Detroit project there. We fly in from Miami to work with Detroit teams on site and support managers between visits.
See all resultsReady to build a bar program that performs.
Tell us what you are opening or fixing. We reply with next steps for menu, systems, and training.
- Menus designed for your concept and guest
- Systems and training your team can run
- Operators who still work behind the bar
“Innovative training and new programming that revitalizes our offerings and aligns with Virgin Voyages.”